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Tate & Lyle establishes regenerative agriculture program in France
FoodIngredients First Dec 19, 2025 | 00:00 amTate & Lyle has expanded its regenerative agriculture program to Europe by supporting corn suppliers in France to farm more sustainably. The global F&B ingredients company has developed the program with farming cooperatives and representative groups, as well as Regrow[…]
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dsm-firmenich VP on combining biotech and taste modulation for reduced sugar formulations
FoodIngredients First Dec 19, 2025 | 00:00 amThe demand for low-sugar products and the proliferation of sugar taxes have significantly impacted the sweetener landscape, as consumer health concerns grow and a desire for healthier alternatives drives purchase decisions. As F&B manufacturers innovate to match sugar’s functionality in[…]
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Sleighing the 3,800-calorie holiday: Nutritional guidance for mindful festive feasting
Nutrition Insight Dec 19, 2025 | 00:00 amWhile the spirit of the season often fosters overconsumption, a closer look at the latest nutritional data suggests that the festive cheer doesn’t have to mean an all-out caloric buffet. Nutrition Insight examines recent dietary research supporting health and wellness[…]
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Nestlé expands Materna supplement line to support pregnancy and postpartum health
Nutrition Insight Dec 19, 2025 | 00:00 amNestlé has expanded its Materna range of nutritional supplements for multistage maternal well-being, with the inclusion of Materna Expert Healthy Pregnancy and Materna Expert Post-Birth Recovery. Adding to last year’s release of Materna Expert Preconception Support, the products are backed[…]
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Diabetes and cavities: Sugars move from blood to saliva causing oral microbiome dysbiosis
Nutrition Insight Dec 18, 2025 | 00:00 amNew research has found that people with type 2 diabetes have higher tooth decay than others. The scientists explain that high blood glucose levels, or hyperglycemia, cause the migration of sugars, like glucose and fructose, to saliva.
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New clinical study backs NuAxon Bioscience’s BioTurm curcumin for high bioavailability
Nutrition Insight Dec 18, 2025 | 00:00 amA new human clinical study confirms that NuAxon Bioscience’s BioTurm curcumin provides 60 times higher bioavailability than standard curcumin with 95% standardized curcuminoids paired with piperine. The formulation achieves superior absorption using a natural turmeric oil compound (ar-turmerone) instead of synthetic[…]
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Gattefossé Opens New Facilities in Mumbai, India
Nutraceuticals World - Breaking News Nov 26, 2024 | 20:22 pmThe new locations will expand the company’s production and distribution reach globally.
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TSI Group Unveils myHMB + Vitamin D Logo
Nutraceuticals World - Breaking News Nov 26, 2024 | 19:55 pmThe new emblem comes on the heels of new research demonstrating a synergistic effect between the two ingredients for muscle health in older adults.
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Indena to Showcase Metabolic, Brain Health Solutions at In-Vitality 2024
Nutraceuticals World - Breaking News Nov 26, 2024 | 19:34 pmThe Italian botanical specialist will spotlight several ingredients at the European trade event.
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Baker Dillon Group Enters Into Affiliation with Japan-Based PTG, Inc.
Nutraceuticals World - Breaking News Nov 26, 2024 | 17:07 pmUnder the affiliation, Baker Dillon Group will offer its services to Japanese health and food companies seeking to enter the U.S. marketplace.
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