-
Calanus oil may halt obesity-related gut microbiota changes, study finds
NutraIngredients RSS Sep 18, 2020 | 05:00 amSupplementation with oil derived from North Atlantic Ocean shrimp may play a role in preventing the negative changes seen in the gut microbiome that are linked to obesity and weight mismanagement.
Read more... -
General Mills enters keto space with yogurt offerings while Fat Snax reveals new cookies
Nutrition Insight Sep 18, 2020 | 00:00 am18 Sep 2020 --- Two new snack lines have joined the growing keto NPD space, which involves consuming high amounts of fat and low amounts of carbohydrates. However, a US Department of Agriculture (USDA) study revealed the potential benefits of[…]
Read more... -
Weekly Roundup: GC Rieber unveils “ultra-high” omega 3 concentrates, immunity NPD booms
Nutrition Insight Sep 18, 2020 | 00:00 am18 Sep 2020 --- This week in nutrition news, GC Rieber launched customizable EPA and DHA omega 3 concentrates. Meanwhile, vitamin-rich lollipops and powders with immunity-boosting positionings hit the market as the colder months draw near. Nestlé offered a cash[…]
Read more... -
Lonza’s new kimichi-derived sports nutrition probiotic addresses clean label demands
Nutrition Insight Sep 18, 2020 | 00:00 am18 Sep 2020 --- Lonza is launching its first probiotic ingredient for the sports nutrition market. TWK10 is a Lactobacillus plantarum probiotic strain that has been clinically shown to improve endurance, body composition and energy levels for both elite athletes[…]
Read more... -
Live biotherapeutic products: PRI calls for clear regulation as microbiome research booms
Nutrition Insight Sep 18, 2020 | 00:00 am18 Sep 2020 --- As industry strides toward a better understanding of the gut microbiome, clear scientific and pharmaceutical standards are needed for live biotherapeutic products (LBPs). This is according to the Pharmabiotic Research Institute (PRI), a Europe-based regulatory expertise[…]
Read more... -
High Potassium Intake May Reduce Risk of Low Muscle Mass in Men
Nutraceuticals World - Breaking News Sep 17, 2020 | 19:37 pmThe risk of developing low muscle mass appeared to range from 22-42% in the higher brackets of potassium consumption.
Read more... -
Caulipower Reports Surging Sales in Frozen Foods, Consumers Running Out of Freezer Space
Nutraceuticals World - Breaking News Sep 17, 2020 | 17:24 pmThe company specializing in cauliflower-based, better-for-you frozen meals is offering a lifetime supply of its products in a 'freezerator' design contest.
Read more... -
Scent product could transform dietary supplement marketing, manufacturer says
NutraIngredients RSS Sep 17, 2020 | 17:20 pmA new product providing long lasting, pleasant scents that has been quietly making inroads in the industry aims to revolutionize the marketing of dietary supplements by improving customer experience.
Read more... -
The role of synthetic biology in sustainably sourcing ingredients
NutraIngredients RSS Sep 17, 2020 | 17:00 pmTechnology is key in sustainability, identity and security. At the forefront is synthetic biology, with some pointing to the tool as the answer to solving these pressing and emerging needs.
Read more... -
Green Tea Consumption May Lower LDL and Total Cholesterol
Nutraceuticals World - Breaking News Sep 17, 2020 | 16:30 pmA meta-analysis concluded the effect of green tea on blood lipids was consistent across people of normal weight and those with overweight/obesity.
Read more... -
USDA Researchers: Carb-Fat Balance Crucial for Genetic Protection Against Metabolic Diseases
Nutraceuticals World - Breaking News Sep 17, 2020 | 15:37 pmHigh concentrations of fatty foods were associated with reduced activity of a gene involved in obesity, hypertension, type 2 diabetes, and other diseases.
Read more... -
Blurring boundaries: Taco Bell and Red Lobster launch alcohol pairings
FoodIngredients First Sep 17, 2020 | 00:00 am17 Sep 2020 --- Alcohol and food pairings are no longer just for haute cuisine diners, with Red Lobster and Taco Bell customers now being offered a cocktail or wine, respectively, to pair with their food.
Read more... -
Nespresso pledges 100% carbon neutral coffee by 2022
FoodIngredients First Sep 17, 2020 | 00:00 am17 Sep 2020 --- Nespresso has been carbon-neutral across its business operations since 2017 and now aims to achieve full carbon neutrality across its supply chain and product life cycle. The coffee processing company and an operating unit of the[…]
Read more... -
Givaudan tips plant-based fish to make waves in alternative proteins
FoodIngredients First Sep 17, 2020 | 00:00 am17 Sep 2020 --- Givaudan has hailed plant-based fish products as “the next big thing” in alternative proteins. The Swiss flavor giant has unveiled its latest research paper conducted in collaboration with the University of California, Berkeley, US, highlighting the[…]
Read more... -
US dairy sales hit “record high”: Stakeholders call for tariff removals and barriers to trade
FoodIngredients First Sep 17, 2020 | 00:00 am17 Sep 2020 --- New statistics highlight that dairy consumption in the US has hit a “rate never seen before”. According to new data from the USDA Economic Research Service (ERS), strong domestic demand for cheese, butter and yogurt notably[…]
Read more... -
PLT's new combo botanical boosts muscle strength, size in study
NutraIngredients RSS Sep 16, 2020 | 15:54 pmPLT Health Solutions has launched a new sports nutriton ingredient backed by studies showing a major increase in strength and muscle size.
Read more...